Professional Goals

Short term goals:

• Re-certify in ServSafe.
• Write and present to Wesley Gardens administration a grant/project proposal for increasing the residents' access to seasonal fresh fruit and vegetables either through a community garden or similar program.
• Obtain a position in a dietetic internship program.
• Become a registered dietitian.
• Obtain a position as a clinical dietitian.

Long term goals:

• Gain in-patient counseling experience and later put my experience to use in an outpatient setting of a community health center.
• Act as a preceptor and mentor, investing in dietetic students, interns, and the future of the dietetics profession.  
• After several years as a registered dietitian use my experience in clinical and community nutrition to improve the wellbeing of individuals and communities in developing countries.